Central Florida's Independent Jewish Voice
Central Florida's Independent Jewish Voice
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It was eight years ago, on a rainy afternoon at New York City’s Javits Center, while I was covering the annual Kosherfest trade show, that I first met one of the fathers of the modern kosher wine industry. At the time, I had just started writing The Jewish Week’s “Fruit of the Vine” column, and I was still relatively unknown in the industry. While most of the vendors, noticing my press badge, treated me courteously, there was one vendor who gave me the real VIP treatment—not, I think, because I...
