Central Florida's Independent Jewish Voice
Central Florida's Independent Jewish Voice
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(The Nosher via JTA)-With Passover comes lots of cleaning, matzah eating, and potato peeling. I know, I know-potatoes get a bad rap during Passover because they're one of the seemingly few things we can eat (and therefore are made very frequently during these eight days). But I say don't fight the potatoes. Embrace them! They're cheap, they're easy, everybody likes them and they really are delicious. This Potato and Carrot Gratin recipe is the perfect side dish for your Passover seder. It's got...
(The Nosher via JTA)-Every Jewish home has a sweet and sour meatballs recipe. For some of us it's scribbled down on a soiled napkin. For others it's in our favorite kosher cookbook. And probably for most of us, it's not written down anywhere but instead trapped in our grandmas' heads. That was the case for me until a couple of years ago, when my mom and I launched a mission to make a family cookbook. For hours we trailed my grandma around the kitchen with measuring cups, paper, a pen and lots of...
